Two meat mavens prove that good meat comes from butchers who care about the animals they sell.
Chef Ian Knauer shows us that the food revolution is closer to home than we might think. As part of TakePart Tastemakers, he's showcasing some of the best local, sustainable, and artisanal food businesses in America. Today's stop: Lindy & Grundy Local, Pastured and Organic Meats in Los Angeles.
We all want to do our part to change the way we eat and support businesses doing the right thing. But sometimes it's hard to know where to look. TakePart's acclaimed food journalists fanned out across America to discover the country's most colorful and exceptional shops. We're celebrating the small, food-focused businesses that embrace principles we admire: local, sustainable, organic, humane, and unprocessed. See more TakePart Tastemakers.