Welcome, Food, Inc. Fans!

You Are the Food, Inc. Movement.

After receiving impressive testimonials from people who are promoting healthier, sustainable choices in their own lives and communities, Participant Media, pivot TV, and TakePart.com are thrilled to announce the winners of the 2013 Food, Inc. Awards! Congratulations to our winners: Despi Ross, who received the Lifestyle Award; Michel Nischan, founder of Wholesome Wave who received the Pioneer Award; and Lexicon of Sustainability, who received the Non-Profit Award.


TakePart is committed to covering the landscape of food, from important policy news about factory farming and the food industry, to lifestyle content that will help you make better choices when it comes to sustainable and ethical practices. Check out our Meatless Monday gallery for great recipes or browse our collection of advice columns for answers to some of your cooking questions. And if it's the latest food news you're after, TakePart always has the dish.

The Latest in Food News

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The Lafayette processes 3 million pounds of fish daily. For how much longer?
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The Ashpoopie will pick up doggie doo and incinerate it into ash.
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Sea Shepherd’s Paul Watson vows, ‘They'll have to kill us [to stop us].’
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Long-awaited review of genetically modified salmon is now in the hands of the Obama White House.
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Delicate jewelry is created with the planet in mind.
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Revolymer's patented gum could end unsightly sidewalk stains forever.
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D.C. reassigned hundreds of border inspectors in post-9/11 hunt for terrorists.
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The Shore Hotel in Santa Monica has everything the eco-conscious guest would want—including stunning ocean views.
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After five months and 4,000 miles, being confined to the sea clearly has its limits.
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Liberty Plaza makes a lot more sense from the inside looking out.

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