Welcome, Food, Inc. Fans!

You Are the Food, Inc. Movement.

After receiving impressive testimonials from people who are promoting healthier, sustainable choices in their own lives and communities, Participant Media, pivot TV, and TakePart.com are thrilled to announce the winners of the first annual Food, Inc. Awards! Congratulations to our winners: Despi Ross, who received the Lifestyle Award; Michel Nischan, founder of Wholesome Wave who received the Pioneer Award; and Lexicon of Sustainability, who received the Non-Profit Award.


TakePart is committed to covering the landscape of food, from important policy news about factory farming and the food industry, to lifestyle content that will help you make better choices when it comes to sustainable and ethical practices. Check out our Meatless Monday gallery for great recipes or browse our collection of advice columns for answers to some of your cooking questions. And if it's the latest food news you're after, TakePart always has the dish.

The Latest in Food News

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Nervous about making ricotta at home? It’s easy, says Ian Knauer.
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The vegetable is used in arguments over the potential power of Congress.
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People aren't always savvy about accurately estimating serving sizes.
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Snack food company wants both the dollar-store market and high-end consumers.
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A massive piece of legislation affecting food, farms, and conservation inches forward in Congress.
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A study finds fatty dressings may help the body absorb more nutrients.
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A coalition of pizza chains really don’t want you to know the answer.
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Consumer advocates worry that Americans are overloaded with recall messages.
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Why has coconut oil gone from villain to hero in the culinary world? Our advice columnist investigates.
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Farm Bill amendment would have preserved food funding for America’s neediest.

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