Megan Bedard

Food Contributor

Megan's writing has been published and/or syndicated on FastCompany.com, Rainn Wilson's SoulPancake.com, the Huffington Post, the United Nation's Hopenhagen blog, and FLAUNT magazine. A sucker for sustainable agriculture and a good farmers market, she likes writing about food almost as much as eating it. 

Contributions

Article
Mar 14 2012

Feds Too Broke to Protect Food Supply?

A shortage of funds means five new foodborne illness investigation centers are on hold.
Article
Mar 12 2012

Eight Years Later, U.S. Makes Mad Cow Disease Policy

USDA finally adopts international beef standards.
Article
Mar 7 2012

FDA to Caffeine Inhaler Company: Fess Up

Feds tells 'breathable energy' makers their claims are false.
Article
Mar 5 2012

Pink Slime: It's What’s for Lunch in U.S. Schools

It's not good enough for fast-food chains, but it's ok for our schoolkids?
Article
Feb 29 2012

Social Eatia: How New Media Trends Are Changing the Way We Eat

Step aside, Mom. The Internet has all the cooking advice we need.
Article
Feb 27 2012

Scientists: Invest in Cassava, the Rambo of Crops

With climate change threatening food sources in sub-Saharan Africa, smart crop choices are key.
Article
Feb 22 2012

The Verdict Is in: Antibiotics in Animal Feed Create Superbugs

A new study answers the question that has been pitting scientists against agribusiness for years.
Article
Feb 20 2012

Dinner Is Served...at School?

Acknowledging the link between food insecurity and academic performance, some schools are serving up supper.
Article
Feb 15 2012

An Organic Union: E.U. and America Cultivate New Partnership

Under the new plan, the world's leaders in organic production can swap produce without additional certification.
Article
Feb 13 2012

Childhood Obesity Fueled by the Boob Tube

A new infographic depicts the difficulty of weaning kids off fatty snacks amid thousands of commercials.

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